Was wondering if the Tenchi is weaker with the bo-hi.

by Mattew LaVigne
(Delanson,NY,U.S.)

QUESTION: Hello my name is Matt i was just wondering if the cheness tenchi is weaker with the bo-hi. I looking for a sword that has a balance point closer to 5" from tsuka but at the same time will still be a strong functional sword. Also was wondering if the tenchi could be sharpened for a better edge or will this make the edge more prone to breaking.
Thanks Matt

ANSWER: Hi Matt,

Actually, all swords with bo-hi are slightly weaker - the keyword being slightly, because the 'I-beam' style construction of the sword minimizes the loss of structural integrity while keeping the weight down - the same basic principle used in the construction industry.

It can be honed further if required, but despite having significant niku (meat) and not always 'feeling' sharp to the touch, they can cut very well straight out of the box.

Hope this helps.

- Paul

Click here to post comments.





Click for the latest SBG News and Updates


FREE ONLINE MAGAZINE

Online Magazine

Email

Name

Then

Don't worry -- your e-mail address is totally secure. I promise to use it only to send you Sword Buyers Digest.

Sign up for our monthly newsletter 'the Sword Buyers Digest'!

Click here for more info



[ ?] Subscribe To This Site
XML RSS Add to Google Add to My Yahoo!
Add to My MSN
Add to Newsgator
Subscribe with Bloglines


Visit the SBG Sword Store!



| Home | What's New? | Search & Index | Privacy Policy |

Copyright© 2005-2009 www.sword-buyers-guide.com - All Rights Reserved
Return to Top